We are excited to join our neighbors at Mott ST to co-host a family-style pork butt feast with a number of accompanying non-alcoholic crafted cocktails, of course. The communal, off-menu experience will include oysters, wok-smoked veggies, lettuce wraps, and more!
Due to the "large format" dinner, guests must reserve for minimum 2 people
$76/guest (before tax + gratuity)
Reserve ticket on OpenTable below 👇
📍Mott St (1401 N Ashland Ave)
🗓 May 06, 2025
⏰ 7:30pm
ABOUT MOTT ST
Supremely Asian American, Mott St serves vibrant feast-style dining in Chicago's Wicker Park neighborhood. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu.